To train students obtaining basic engineering knowledge, solving problems personally, achieving to sources of information, participating in R&D operations in food production and are rigged with necessary expertise and skills about process control and food safety; to do scientific and practical oriented researches that consider country’s and region’s requirements and serve these for the benefit of society.


To become as an education and research establishment that is primarily preferred by students among departments of food engineering of universities present in Aegean region; educates its own students to cover demand of industry; provides organization and improvement of university-industry cooperation with projects directed to solution of food industry’s problems; contributes to global science by carrying out national and international researches.


Telephone: 0 (236) 201 22 51

Fax     : 0 (236) 241 21 43

Addres   : Celal Bayar University Faculty of Engineering
Department of Food Engineering
Muradiye Campus
Muradiye Manisa Turkey 45140

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